Crispy Fried Chicken

The crispy fried chicken is a popular chicken sold in fast foods or restaurant, most fast foods has made a great deal of cash selling the crispy fried chicken.

The traditional boiling and then frying your chicken is slowly becoming a hold method and way to prepare a good chicken. Chicken has been seen to be made in different ways like grilling.

However, most people love the crispy chicken but have no idea how it is made, Fortunately, the crispy chicken is super easy to make and not as difficult as most people think.

Ingredients:

1cup all purpose  flour
2 eggs( Beaten)
3/4 cup bread crumbs (check how to make it here)
1 cup Milk
1/2 tsp garlic powder
1/ tsp paprika
1/4 tsp onion powder
2 gloves garlic (chopped)
1 tsp black pepper
Salt and pepper to taste
2 cups of buttermilk
3 chicken cut into thighs and drumsticks

Directions: 

Season the chicken
, pour the 2 cups of buttermilk over chicken, leave to marinate( place the chicken in the refrigerator and marinate for 1hour

• In a small bowl, beat the egg, milk, stock cube, chopped garlic add 1tsb of flour, stir well
• In a separate bowl, combine 1 cup of flour, bread crumbs and mix wel
•  In a separate bowl add 1 cup of flour ( this is to dip each chicken pieces)
• Remove chicken from buttermilk and shake off excess.pat chicken dry with paper towels Dip chicken in plain flour, then in egg mixture then in flour/ bread crumbs mixture, allow coated chicken to rest on a wire rack for 20-30 minute
• Fry chicken in hot vegetable oil until golden brown and no longer pink in the center
• Transfer to a sieved lined with paper towels

Now you can make your crispy fried chicken with ease at home. Enjoy alone or with fries, rice and noodles



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