
Chicken
Pot
Fork
Salt
Directions
Wash the chicken, and bring to a boil in a medium pot of water , boil the chicken until fully cooked and no longer pink.
Remove the chicken from the pot to a plate and allow to cool
To Shred the chicken you can either use your hand or a fork or a mixer
Using your hands- you simply pull the meat apart into chunks but this tend to give you chicken chunks (Larger pieces of shredded chicken)
Using forks- place the chicken on a plate, hold the chicken with one fork or your hand, use the second fork to tear the chicken flesh into small shredded pieces
Using the mixer- place your warm chicken into the bowl of your mixer, using the paddle attachments mix the chicken on medium speed for 20-30 seconds until it's shredded to your liking
Use the shredded chicken in your desired recipe (chicken salad, BBQ chicken sandwiches etc)
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